Daring Bakers

On the 27th of each month, I will be baking a carefully selected recipe as part of The Daring Kitchen's Daring Bakers club. Membership is free, and it is a whole lot of fun. I encourage you to sign up and show off your baking skills!

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Completed Recipes

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Croissants

Passion Fruit Gelées

Fresh Fruit Fraisier

Baklava with Homemade Phyllo

Chocolate Marquise